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Snacks

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Experience the tantalizing world of Vietnamese street food, where every corner offers an array of delectable snacks. From morning markets to bustling stalls. Explore self-service eateries featuring an enticing selection of dishes. As the sun sets, join the vibrant sidewalk stalls and savor flaming hotpots and succulent grilled seafood. Embark on a snack-filled journey through Vietnam's street food scene, where each bite is a delightful adventure and every corner reveals a new flavor sensation.

Most popular snacks

Cabbage Rolls with Wild Herbs (Bắp cải cuốn nhót)
Cabbage Rolls with Wild Herbs (Bắp cải cuốn nhót)

a unique snack from Northwest that combines cabbage rolls with vibrant wild herbs for an addictive culinary experience

Snail dishes
Snail dishes

A diverse array of snails and shellfish, accompanied by vibrant flavors and conviviality. From freshwater delights to ocean treasures, it's a delightful feast that lingers on the palate.

Red Jellyfish with Tapioca Sauce (Sứa đỏ chấm bỗng)
Red Jellyfish with Tapioca Sauce (Sứa đỏ chấm bỗng)

A unique and refreshing dish during the early summer months. The combination of jellyfish, chewy tapioca, and aromatic herbs creates a distinct flavor.

Mixed Salad with Fermented Pork and Vietnamese Sausage (Tré trộn nem chả)
Mixed Salad with Fermented Pork and Vietnamese Sausage (Tré trộn nem chả)

A unique dish combines fermented pork, beef sausage, mango, toad, and Vietnamese coriander. Enjoy the balance of sour, spicy, salty, and sweet flavors with crispy shrimp crackers.